Tequila blanco is traditional, but you can also make this with a reposado tequila if you prefer. Just make sure what you grab is 100% grapefruit juice and not from concentrate. The store-bought stuff just isn't the same! However, in a pinch, you can use store-bought grapefruit juice to make a Paloma. There's no comparison to the taste of freshly-squeezed citrus juice, so it should always be your first choice. We love the addition of lime for acidity and a more complex citrus flavor.ĭoes the grapefruit juice have to be fresh? For this latter approach, if you like a sweeter cocktail, you may want to add a dash of simple syrup or agave nectar. You can use any grapefruit flavored soda, like fresca or even Squirt, but it tastes equally as great with a mix of fresh squeezed grapefruit juice and sparkling water. Traditionally, a Paloma cocktail is made with tequila blanco and grapefruit flavored soda, like Jarritos de Toronja. Pro tip: Go ahead and dip the rim of the glass in salt if that's your jam! Whether a Cinco de Mayo fiesta or a fun tacos for Taco Tuesday, just whip up a batch of Palomas to serve with a spread of Mexican food! If you're a big fan of margaritas and Ree Drummond's signature drink, Ranch Water, it's time to meet another tasty tequila cocktail-the Paloma! This recipe doubles down on grapefruit flavor with a little bit of fresh grapefruit juice and grapefruit soda! Fresh lime juice helps add more acidity to balance the sweetness of the soda and a pinch of salt in the glass rounds out all of the flavors.
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